Quick Chicken Minestrone
Minutes Prep time: 20
Minutes Total time: 20
Servings: 8
Difficulty: easy
Minutes Prep time: 20
Minutes Total time: 20
Servings: 8
Difficulty: easy
2 cups water
2 cups Birds Eye® Steamfresh® Italian Blend
2 cans (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained
6 ounces boneless skinless chicken breasts, cut into bite-size pieces
1 cup dry rotini pasta, uncooked
1 envelope (0.7 oz each) dry Italian salad dressing mix
1/4 cup Kraft® Grated Parmesan Cheese
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 72 mg | 7% |
Carbohydrate | 19 g | 6% |
Cholesterol | 16 mg | 5% |
Total Fat | 2 g | 2% |
Iron | 1 mg | 8% |
Calories | 132 kcal | 7% |
Sodium | 613 mg | 26% |
Protein | 9 g | 17% |
Saturated Fat | 1 g | 3% |
Sugars | 4 g | 0 |
Vitamin C | 13 mg | 22% |
Bring all ingredients except cheese to boil in large saucepan, stirring occasionally.
Simmer on medium-low heat 10 minutes or until chicken is done and pasta is tender, stirring occasionally.
Serve topped with cheese.
Substitute 2 cups of your favorite vegetable medley for the mixed Italian-style vegetable blend.
Quick Chicken Minestrone