Cajun Slow Cooker Beans with Rice

3 of 5
(4 ratings)
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Spicy Cajun bean recipe with pinto beans and smoked sausage made easily in the slow cooker

  • PAM® Original No-Stick Cooking Spray
  • 2 cans (15 oz each) Rosarita® Premium Whole Pinto Beans, undrained
  • 1 pkg (13 oz each) turkey smoked sausage, sliced
  • 1 cup chopped yellow onion
  • 1 cup chopped green bell pepper
  • 1 tablespoon Cajun seasoning
  • 1/4 teaspoon ground red pepper
  • 3 cups hot cooked long-grain white rice

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  1. Spray inside of 4-quart slow cooker with cooking spray. Place all remaining ingredients, except rice, in slow cooker. Stir to combine.
  2. Cover; cook on LOW 8 hours or on HIGH 4 hours. Serve with hot cooked rice.
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Nutrition Information
Calories: 356 View complete nutrition information
Reviews (4)

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Overall Rating

Chalotte October 17, 2015

Love this stuff, prefer it without the rice eat it like a soup

Gina June 04, 2015

loved it! i will make this again. so easy to make.

CaliGirl November 20, 2013

I just made this and really enjoyed it. I will definitely be making it again. I think next time I may cut back a little on the bell pepper and then add some celery. But otherwise it tasted great and had a nice kick to it.

momof4girls November 04, 2013

Nasty!!!! Has a funky taste to it.