"Excellent Recipe!!!!!!!!!! I have used many chinese type recipes and this ..."More
Ingredients
- 1 tablespoon Pure Wesson® Vegetable Oil
- 1 pound boneless beef top sirloin steak, thinly sliced
- 1 pkg (12 oz each) frozen bell pepper and onion strips
- 1 jar (13.75 oz each) La Choy® Teriyaki Stir Fry Sauce-Marinade
- 1 can (8 oz each) La Choy® Sliced Water Chestnuts, drained
- 2-1/2 cups hot cooked Asian wheat noodles or linguine
Nutrition Information*
| Serving Size | 5 servings (1 cup stir-fry and 1/2 cup noodles each) |
| Calories | 330 |
Directions
- Heat oil in wok or large skillet over high heat. Add beef; cook and stir 5 minutes or until browned. Remove from wok; set aside.
- Add peppers; cook 5 minutes or until crisp-tender. Add cooked beef, stir-fry sauce and water chestnuts. Heat 1 to 2 minutes or until hot. Serve with noodles.
Cook's Tips
Sprinkle with toasted sesame seeds, if desired. For variety, try chicken or shrimp in place of the beef. Add La Choy® Bean Sprouts or Chow Mein noodles for a different flare.
| Nutrition Information | close | |
| Amount per Serving | ||
| Calories | 330 | |
| % Daily Value* | ||
| Total fat | 7 g | 11% |
| Saturated fat | 2 g | 10% |
| Cholesterol | 55 mg | 18% |
| Sodium | 656 mg | 27% |
| Carbohydrate | 41 g | 14% |
| Dietary fiber | 2 g | 9% |
| Sugars | 8 g | 1% |
| Protein | 26 g | 51% |
| Vitamin A | 3% | |
| Vitamin C | 15% | |
| Calcium | 2% | |
| Iron | 15% | |
About our Nutrition Information
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I enjoyed making this, it was pretty fast . I prepared all the ingredients ahead of time, then when I came from worked I cooked it, all in all took me less then an hour. My family loved it, my granddaughter which is a picky eater cleaned off her plate.
This meal was really good. Me, I like a lot of teriyaki sauce, so it was just enough. Everyone in the house loved it. Some even asked if I can make it again tomorrow, i told ....
This was pretty good, but there was way too much teriyaki sauce. I would have preferred about 2/3 the amount. Otherwise it was tasty and my family liked it. I probably won't make it again though.
This was pretty good, but there was way too much teriyaki sauce. I would have preferred about 2/3 the amount. Otherwise it was tasty and my family liked it. I probably won't make it again though.
Excellent Recipe!!!!!!!!!! I have used many chinese type recipes and this is the best by far. I also added bamboo slices and instead of onion and pepper mix. I used the stir fry mix bag. Yummy!!!!!!!!
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