Skillet Chicken Parmesan and Pasta

4
(18 ratings)
Prep
Time
Total Time
Number Of
Ingredients
4
Servings8

Rotini pasta tossed with diced tomatoes and slices of chicken marinara, topped with Italian blend cheese

Ingredients
  • PAM® Original No-Stick Cooking Spray
  • 1 pkg (16 oz each) dry rotini pasta, uncooked
  • 5-1/4 cups hot water
  • 1 pkg (24 oz each) frozen Banquet® Family Size Cheesy Chicken Marinara
  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained
  • 3/4 cup shredded Italian blend or mozzarella cheese
 
Directions
  1. Spray large 2-1/2-inch deep skillet with cooking spray. Add pasta and water. Bring to a boil. Reduce heat; cook 15 minutes or until pasta is tender and water is absorbed, stirring occasionally.
  2. Meanwhile, microwave family entree according to package directions. Slice cooked chicken into 1/2-inch wide strips.
  3. Add undrained tomatoes and family entree to cooked pasta in skillet; toss lightly to combine. Sprinkle with cheese. Cover; let stand 5 minutes until cheese melts.
Cook's Tips

Pasta may be cooked according to package directions, if desired. Drain cooked pasta and add other ingredients according to recipe.

Cook's Tips

Pasta may be cooked according to package directions, if desired. Drain cooked pasta and add other ingredients according to recipe.

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Nutrition Information
Calories: 389 View complete nutrition information
Reviews (15)

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Overall Rating

Eva Bessman October 25, 2016

The chicken parmesan and pasta is nice for ready and go dinner.

Diana October 20, 2016

Could you please tell me where you distribute the banquet cooking bags with , chip beef, chicken a la king, etc. My family always loved them and we haven't been able to find them.

Aday July 04, 2016

The cheesy chicken marinara family size dinner has a great flavor but the consistency of the chicken turns into a soggy mess after it has been microwaved. I love to use a lot of the great Banquet dinners for different meals but this one is the worst in my opinion.

DeChaves May 28, 2016

Every recipe sounds delicious! I'm going to try (torresmos sequinhos) Thank you

jkuas May 10, 2016

yokuyyyyyyyyyyyyyyy

Netta April 21, 2016

I would love for you to send me more info. On recipe?