Princess Popcorn Balls

Prep
Time
Total Time
Number Of
Ingredients
4
Servings8

Butter flavored popcorn coated with melted marshmallows for easy popcorn balls

Ingredients
  • 1 bag (78 g each) ACT II® Butter Microwave Popcorn
  • PAM® Original No-Stick Cooking Spray
  • 3 tablespoons Parkay® Original Squeeze
  • 4 cups miniature marshmallows
  • 3 drops food color (any color)
  • Candy sprinkles, optional
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Directions
  1. Microwave popcorn according to package directions. Remove any unpopped kernels.
  2. Spray large (4-quart) microwave-safe bowl with cooking spray. Add Parkay and marshmallows; toss to coat. Microwave on HIGH 1-1/2 minutes or until marshmallows are melted, stirring after 45 seconds. Stir in food color.
  3. Add popped corn; stir gently until coated well. Cool 10 minutes or until popcorn mixture is easy to handle. Moisten hands with water; shape 1/4-cup mixture into 1-1/2-inch balls. Decorate with sprinkles, if desired.
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Nutrition Information
Calories: 154 View complete nutrition information
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