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On Sale:   | 
All Stores
10
PREP TIME
25
TOTAL TIME
4
INGREDIENTS
3.2 of 5 (29 ratings)
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Ingredients

  • 12 ounces dry penne pasta, uncooked
  • 1 jar (15 oz each) Alfredo pasta sauce
  • 1-1/2 tablespoons Gulden's® Spicy Brown Mustard
  • 1/4 teaspoon ground black pepper
  • 1 can (14.5 oz each) Hunt's® Petite Diced Tomatoes, drained well

Nutrition Information*

Serving Size 5 servings (about 1-1/2 cups each)
Calories 454

View complete nutrition information

Directions

  1. Cook pasta according to package directions, omitting salt. Return to pan.
  2. Meanwhile, stir together pasta sauce, mustard and pepper in medium saucepan; heat over medium-high heat 4 to 5 minutes or until hot. Pour sauce over pasta and add drained tomatoes. Toss together.
Nutrition Information close
Amount per Serving
Calories 454  
  % Daily Value*
Total fat 16 g 25%
Saturated fat 7 g 36%
Cholesterol 56 mg 19%
Sodium 780 mg 33%
Carbohydrate 62 g 21%
Dietary fiber 4 g 17%
Sugars 4 g  
Protein 14 g  
Vitamin A   12%
Vitamin C   9%
Calcium   8%
Iron   15%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
2 reviews you can use for Penne Alfredo with Tomatoes
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User Rating: 3 stars

Testing a review - logged in (03082011)

Posted by: Mommin It Up | on 03/08/2011Shared Tastes Panelist
User Rating: 4 stars

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Posted by: Anonymous | on 03/03/2011
 

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