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On Sale: | All Stores
15
PREP TIME
15
TOTAL TIME
4
INGREDIENTS
4.6 of 5 (16 ratings)
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Ingredients

  • 1/4 cup Peter Pan® Creamy Peanut Butter
  • 1 pkg (4 oz each) mini graham cracker pie crusts (1 pkg = 6 crusts)
  • 6 pudding cups (4 oz each) refrigerated Swiss Miss® Creamy Milk Chocolate Pudding
  • Reddi-wip® Original Dairy Whipped Topping

Nutrition Information*

Serving Size 6 servings (1 pie each)
Calories 334

View complete nutrition information

Directions

  1. Spread 2 teaspoons peanut butter over each crust. Spoon pudding from each pudding cup into each crust.
  2. Top each with a serving of Reddi-wip just before serving.
Nutrition Information close
Amount per Serving
Calories 334  
  % Daily Value*
Total fat 15 g 23%
Saturated fat 5 g 27%
Cholesterol 7 mg 2%
Sodium 350 mg 15%
Carbohydrate 43 g 14%
Dietary fiber 1 g 6%
Sugars 29 g 3%
Protein 7 g 13%
Vitamin A   0%
Vitamin C   0%
Calcium   10%
Iron   7%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
15 reviews you can use for Peanut Butter Chocolate Pies
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User Rating: 4 stars

Easy, yummy and in the heat we've had...COOL!! Thanks for this one!!

Posted by: bigredbird | on 07/31/2012
User Rating: 5 stars

Very good. Especially for my family, who are all chocolate/peanut butter fanatics. Loved being able to make a sweet dessert without have to endure the oven during the hot summer months.

Posted by: Mandy | on 07/28/2012
User Rating: 5 stars

I made these as instructed. We loved them. I think next time I will add some chocolate chips to the pudding. Very easy to make without turning the oven on especially in the sumer heat. I price compared the ready made pudding cups to the box of pudding and then added in the cost of the milk to make the pudding and it was more cost effective to buy the ready made pudding cups which surprised me. Perfect portion size one is all you want at a time.

Posted by: ksgbfan | on 07/24/2012
User Rating: 5 stars

Very simple and fast dessert to make with kids of all ages. I actually changed the creamy peanut butter to crunchy. It was a nice twist. Maybe not low calorie but delicious!

Posted by: cat047 | on 07/24/2012
User Rating: 5 stars

Yum! Perfect portions for the two of us!

Posted by: Nainers | on 07/22/2012
User Rating: 4 stars

This was a great recipe, can't wait to try it again! kids love it! Very simple, and I love to make treats!

Posted by: Lovetobake | on 07/20/2012
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