No Alarm Chili

4
(17 ratings)
Prep
Time
Total Time
Number Of
Ingredients
7
Servings4

Ground beef and Sloppy Joe sauce becomes a quick-to-make chili by adding tomato sauce, kidney beans and chili spices

Ingredients
  • 1 pound extra lean ground beef (95% lean)
  • 1 can (15 oz each) Manwich® Original Sloppy Joe Sauce
  • 1 can (8 oz each) Hunt's® Tomato Sauce-No Salt Added
  • 1 can (15 oz each) red kidney beans, drained, rinsed
  • 2 teaspoons chili powder
  • 1/2 teaspoon ground cumin
  • 1/8 teaspoon garlic powder
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Directions
  1. Cook beef in large skillet over medium-high heat 7 minutes or until crumbled and no longer pink, stirring occasionally; drain.
  2. Add all remaining ingredients; simmer 10 minutes, stirring occasionally.
Cook's Tips

To make this chili anytime with pantry available ingredients, use 2 pouches (6 oz each) Libby's® Seasoned Beef Crumbles in place of the fresh ground beef.

Cook's Tips

To make this chili anytime with pantry available ingredients, use 2 pouches (6 oz each) Libby's® Seasoned Beef Crumbles in place of the fresh ground beef.

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Nutrition Information
Calories: 298 View complete nutrition information
Reviews (14)

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Overall Rating

Sara Barber April 19, 2016

Made more of a Sloppy Joe mixture than a chili. I added some extra spices and served it on hamburger buns, turned out delicious that way!

Charlene Dawkins February 27, 2016

This is the best chili I have ever tasted! It is excellent. This is a keeper.

Jomar January 31, 2016

It actually tastes good my family loved it <3

Steamer55 January 14, 2016

I just made the No Alarm Chili with Deer meat/ground venison instead of ground beef or turkey. It is delicious & I will have to make it again sometime.

Anonymous February 16, 2014

This was a good base but it needed more cumin, garlic, and chili powder to compensate for the flavor of the manwich sauce.

Anonymous November 26, 2013

I made this with diced tomatoes instead of tomato sauce. I served it with shredded cheese and sour cream. It was very good.