I will start by saying that I am not very good in the kitchen and stay away from difficult recipes...BUT, I am a PRO at this recipe! I've made it for my boyfriend and I at least 6 times now and it's EASY EASY EASY. Prep time is short, ingredients are simple, and it cooks quickly (I use tenderloins instead of breasts for faster cooking). It is absolutely delicious and my boyfriend always asks me to make it (he's usually the master chef of the house). But seriously...so yummy! Only thing I change is adding a little extra of the lemon pepper and the garlic salt, and tenderloins instead of breasts.
Follow us on Pinterest: ReadySetEat