Crustless Ham and Swiss Mini Quiches

(24 ratings)
Prep
Time
10 min.
Total Time 30 min.
Number Of
Ingredients
5
Servings4

Enjoy the flavor of ham and Swiss quiche, without the crust calories, in these mini quiches

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Ingredients
  • PAM® Original No-Stick Cooking Spray
  • 1 carton (16 oz each) Egg Beaters® Original
  • 1 cup finely chopped fully cooked lean ham
  • 3/4 cup shredded Swiss cheese
  • 1/4 cup sliced green onions
Directions
  1. Preheat oven to 350°F. Generously spray 12 regular muffin cups with cooking spray. Pour Egg Beaters evenly into muffin cups (about 1/3rd full). Combine remaining ingredients in medium bowl. Spoon evenly over Egg Beaters.
  2. Bake 18 to 20 minutes or until puffed and set. Let stand in pan 2 minutes. Run table knife around edges of quiches to loosen.
Cook's Tips

Use your favorite cheese in this recipe. Try Muenster, Cheddar or any meltable cheese.

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Nutrition Information
Calories: 197 View complete nutrition information
Reviews (16)

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Gabby March 02, 2015

Keep baked and stored in refrigerator; don't last long enough for freezing, as easy and delicious anytime.

Great easy breakfast August 12, 2014

I fixed a batch of these on Sunday, but I used sharp cheddar instead of swiss to give it more flavor. My husband and I both like them and are impressed at how well they reheat. We haven't frozen them yet, but we will definitely be making another batch of these soon.

AnnB July 14, 2014

Just wondering if these can be made ahead and then frozen.

MrDrake November 10, 2013

Excellent, versatile, and easy! Highly recommend with any number of variations.

Anonymous August 29, 2013

great for dinner. But we love it as breakfast!

Margaret April 08, 2013

This are great! Theyfreeze well, reheat in microwave in a paper towel!