I can't really write a review on this recipe because it appears the full recipe is not here. It sounds good but I have a few questions about it. 1.First, it has it listed under nobake recipes. How do you get that since you have to bake the cake roll. 2. It talks a bout putting a streusel on it but does not give the ingredients or the directions about how to make it . 3. Wouldn't it be easier to just use a can of pir filling?, than to use a baked pie and throw away the crust?
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