BLT Pasta Salad
Minutes Prep Time: 25
Minutes Total Time: 25
Servings: 6
Difficulty: easy
Minutes Prep Time: 25
Minutes Total Time: 25
Servings: 6
Difficulty: easy
8 ounces dry whole grain penne pasta, uncooked
1 can (14.5 oz each) Hunt's® Diced Tomatoes-No Salt Added, drained
1/3 cup light mayonnaise
1/4 teaspoon garlic salt
1 pkg (6 oz each) refrigerated diced oven roasted chicken breast
10 slices fully cooked bacon, heated, chopped
2 cups baby spinach leaves, coarsely chopped
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 37 mg | 4% |
Carbohydrate | 32 g | 11% |
Cholesterol | 33 mg | 11% |
Total Fat | 9 g | 14% |
Iron | 1 mg | 8% |
Calories | 247 kcal | 12% |
Sodium | 480 mg | 20% |
Protein | 14 g | 28% |
Saturated Fat | 2 g | 9% |
Sugars | 2 g | 0 |
Vitamin C | 8 mg | 13% |
Cook pasta according to package directions. Drain and rinse under cold water until cool.
Meanwhile, stir together drained tomatoes, mayonnaise and garlic salt in large bowl. Add pasta, chicken and bacon; toss to combine ingredients. Add spinach; gently toss together. Serve immediately.
BLT Pasta Salad