20Prep Time Minutes
20Total Time Minutes
6Number of Ingredients
1/2 pound extra lean ground beef (95% lean)
1/2 pound (8 oz) Velveeta®, cut into 1/2-inch cubes
6 ounces tortilla chips (about 7 cups)
1 cup shredded lettuce
1/4 cup sliced ripe olives
1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained well
|% Daily Value|
|Total Fat||16 g||25%|
|Saturated Fat||6 g||32%|
|Dietary Fiber||2 g||7%|
|Vitamin C||2 mg||3%|
|Vitamin A||607 iu||12%|
Brown meat in medium skillet; drain.
Microwave Velveeta in small microwave-safe bowl on HIGH 1 minute or until completely melted, stirring after 30 seconds.
Place chips on large platter; top with Velveeta, meat and remaining ingredients.
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