12 ounces dry cholesterol-free noodles, uncooked
1 pkg (20 oz each) lean ground turkey
3/4 cup frozen chopped onion
1 can (15.5 oz each) Manwich® Thick & Chunky Sloppy Joe Sauce
1 can (8 oz drained wt each) sliced mushrooms, drained
1/2 cup reduced-sodium chicken broth
3/4 cup reduced fat sour cream
Cook noodles according to package directions. Drain; set aside and keep warm.
Meanwhile, cook turkey and onion in large skillet over medium-high heat 7 minutes or until turkey is crumbled and no longer pink, stirring occasionally.
Add Sloppy Joe sauce, mushrooms and broth. Cook 2 minutes or until mixture is hot. Remove from heat, stir in sour cream. Serve over noodles.
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