Your review of Turkey Smoked Sausage Pasta Skillet
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Ray A MeadowsMay 09, 2017
Very good would add more pasta and cheese........3 year old granddaughter loved it.........easy and quick to fix ......will add to our regular meals
JoshuaDecember 24, 2015
Very delicious dish... would recommend doubling up (at least) on the pasta as one cup doesn't balance well with the sausage. If you're not a huge fan of sausage that can be cut in half, but cheese fans should use way more than 3 tablespoons. I don't have a big enough skillet so I did the mix and the pasta separate and baked for 20 @ 300 degrees and it came out GREAT!
mom2twoAugust 18, 2014
Was very good, however 13 yr old did not like it, but she is very picky!
TeamHornApril 08, 2014
This was easy, quick and full of flavor! I doubled the recipe for our family of 8 and used beef broth in place of the water for a little something extra. We are adding this recipe to our regular rotation!