Strawberry Poke Cake

0 of 5
Prep
Time
Total Time
Number Of
Ingredients
7
Servings16

Moist vanilla cake, sweet strawberry gelatin, fresh strawberries and creamy Reddi Wip come together to create a classic family-size dessert

Ingredients
  • PAM® Baking Spray
  • 5 eggs
  • 12 cups Reddi-wip® Original Dairy Whipped Topping (2 13oz cans + additional for serving)
  • 1 pkg (15.25 oz each) yellow cake mix
  • 1 pkg (4-serving size) strawberry-flavored gelatin
  • 1 cup boiling water
  • 1 cup cold water
  • 2 pounds fresh strawberries, hulled, quartered
  • 1 pkg (15 oz each) glaze for strawberries
 
Directions
  1. Preheat oven to 350°F. Spray 13x9-inch baking dish with baking spray.
  2. Place eggs and Reddi-wip in large bowl; mix with an electric mixer on low until blended. Add cake mix and continue to mix on low until mixture is smooth. Pour batter into baking dish and bake 28 to 32 minutes or until a toothpick inserted in the center comes out clean. Cool cake 20 minutes.
  3. Meanwhile, stir together gelatin and boiling water in small bowl until dissolved. Stir in cold water. Poke holes, about 1/4-inch in diameter, down through the top of cooled cake. Pour gelatin mixture evenly over cake. Cover and refrigerate 1 hour.
  4. Stir together strawberries and glaze in small bowl. Cut cake into 16 servings. Spread with strawberry mixture. Serve with additional Reddi-wip.
Cook's Tips

If you can't find glaze for strawberries at your local grocery, combine hulled and quartered strawberries with 1/2 cup granulated sugar in a small bowl before preparing cake batter. Allow the berries to macerate covered in the refrigerator while preparing the recipe. Before topping cake, drain off any excess liquid from the berries.

Cook's Tips

If you can't find glaze for strawberries at your local grocery, combine hulled and quartered strawberries with 1/2 cup granulated sugar in a small bowl before preparing cake batter. Allow the berries to macerate covered in the refrigerator while preparing the recipe. Before topping cake, drain off any excess liquid from the berries.

I made This!

Share your experience now

Nutrition Information
Calories: 285 View complete nutrition information
Reviews (0)

Your review of Strawberry Poke Cake

Thank You!

You have successfully submitted your rating or review for this recipe. If you submitted a review, please note that it might take up to 72 hours for your review to appear on our site.

Overall Rating