Spicy Crunchy Chicken Wraps
20Prep Time Minutes
25Total Time Minutes
6Number of Ingredients
1 pkg (14 oz each) frozen Banquet® Original Chicken Breast Tenders
1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
1 cup ranch dressing
1 pkg (8 ct each) 10-inch flour tortillas, warmed
4 cups thinly sliced green leaf lettuce
1 cup shredded Cheddar cheese
|% Daily Value|
|Total Fat||30 g||47%|
|Saturated Fat||8 g||38%|
|Dietary Fiber||4 g||15%|
|Vitamin C||4 mg||7%|
|Vitamin A||1571 iu||31%|
Bake chicken tenders in preheated oven according to package directions. Meanwhile, stir together drained tomatoes and dressing in small bowl.
Spread one tortilla evenly with 3 to 4 tablespoons dressing mixture. Then top with 1/2 cup lettuce, 1 tablespoon cheese and about 3 chicken tenders. Fold one side of tortilla over filling, then roll to wrap filling in tortilla.
Repeat with remaining ingredients. Serve immediately.
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