S'mores Latte
Minutes Prep Time: 5
Minutes Total Time: 10
Servings: 2
Difficulty: easy
Minutes Prep Time: 5
Minutes Total Time: 10
Servings: 2
Difficulty: easy
2 cups whole milk
1 cup brewed coffee
2 tablespoons chocolate syrup
1 tablespoon honey
2 tablespoons graham cracker crumbs
Reddi-wip® Barista Series Nitro Creamer
Reddi-wip® Barista Series Sweet Foam
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 286 mg | 28% |
Carbohydrate | 51 g | 17% |
Cholesterol | 34 mg | 11% |
Total Fat | 12 g | 18% |
Iron | 1 mg | 4% |
Calories | 346 kcal | 17% |
Sodium | 173 mg | 7% |
Protein | 9 g | 17% |
Saturated Fat | 7 g | 34% |
Sugars | 43 g | 4% |
Vitamin C | 0 |
In a small sauce pan warm up milk, coffee, and chocolate syrup on medium heat. Meanwhile, place honey and graham cracker crumbs on separate plates. Dip the tops of empty mugs in the honey and then into the graham cracker crumbs.
Pour the coffee mixture into the mugs and add creamer and top with sweet foam.
Try iced for summer! Use cold brewed coffee and stir together with the milk and nitro creamer. Drizzle the inside of the rimmed glasses with the chocolate syrup, fill with ice, pour in the coffee mixture, and top with the sweet foam.
S'mores Latte