Sloppy Joe Macaroni Skillet
10Prep Time Minutes
30Total Time Minutes
4Number of Ingredients
1 pound ground round beef (85% lean)
1 can (15 oz each) Manwich® Original Sloppy Joe Sauce
1-1/4 cups water
1-1/2 cups dry elbow macaroni, uncooked
3/4 cup shredded Colby & Monterey Jack cheese
|% Daily Value|
|Total Fat||18 g||28%|
|Saturated Fat||8 g||42%|
|Dietary Fiber||5 g||18%|
|Vitamin A||726 iu||15%|
Cook beef in 12-inch skillet over medium-high heat 7 minutes or until crumbled and no longer pink, stirring occasionally; drain.
Add Sloppy Joe sauce, water and macaroni to skillet; stir to combine. Bring to a boil. Cover and reduce heat to medium. Cook 15 minutes or until macaroni is tender, stirring occasionally.
Top with cheese; cover and let stand 3 minutes or until cheese melts.