September 16, 2019

Savory Meatloaf

Name: Savory Meatloaf
Prep time: 10 min
Total time: 90 min
Yield: 8
Ingredients: 2 pounds ground sirloin beef (90% lean); 1 can (15.25 oz each) Hunt's® Seasoned Tomato Sauce for Meatloaf, divided; 2 eggs, beaten; 1 cup quick-cooking oats, dry bread crumbs or cracker crumbs; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper

Tender slices of meatloaf topped off with a delicious seasoned tomato sauce

10

Prep Time Minutes
90
Total Time Minutes
4
Number of Ingredients
8
Servings

Tags:

Hunt's,
Oven,
Beef,
Main Dish

Ingredients

2 pounds ground sirloin beef (90% lean)
1 can (15.25 oz each) Hunt's® Seasoned Tomato Sauce for Meatloaf, divided
2 eggs, beaten
1 cup quick-cooking oats, dry bread crumbs or cracker crumbs
1/2 teaspoon salt
1/2 teaspoon ground black pepper

Nutrition Information

248 calories, 11g Carbs

View complete nutrition information

Savory Meatloaf

Nutrition Information

		% Daily Value
Total Fat	11 g	17%
Saturated Fat	4 g	20%
Cholesterol	114 mg	39%
Sodium	601 mg	26%
Carbohydrate	11 g	4%
Dietary Fiber	3 g	11%
Protein	25 g	51%
Vitamin C		0
Calcium	55 mg	6%
Iron	3 mg	20%
Vitamin A	233 iu	5%
Calories	248 kcal	13%
Sugars	3 g	0

Directions

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Step one

Preheat oven to 400°F. Combine ground beef, half the seasoned tomato sauce, the eggs, oats, salt and pepper in large bowl; mix until well blended. Place in 9x5-inch loaf pan, pressing down to evenly distribute meat mixture.
Step two

Bake, uncovered, 1 hour. Remove from oven and drain well. Pour remaining seasoned tomato sauce over meatloaf. Bake an additional 10 minutes. Remove from oven. Allow to rest 10 minutes before slicing into 8 slices to serve.