2 pounds ground sirloin beef (90% lean)
1 can (15.25 oz each) Hunt's® Seasoned Tomato Sauce for Meatloaf, divided
2 eggs, beaten
1 cup quick-cooking oats, dry bread crumbs or cracker crumbs
1/2 teaspoon salt
1/2 teaspoon ground black pepper
|% Daily Value|
|Total Fat||11 g||17%|
|Saturated Fat||4 g||20%|
|Dietary Fiber||3 g||11%|
|Vitamin A||240 iu||5%|
Preheat oven to 400°F. Combine ground beef, half the seasoned tomato sauce, the eggs, oats, salt and pepper in large bowl; mix until well blended. Place in 9x5-inch loaf pan, pressing down to evenly distribute meat mixture.
Bake, uncovered, 1 hour. Remove from oven and drain well. Pour remaining seasoned tomato sauce over meatloaf. Bake an additional 10 minutes. Remove from oven. Allow to rest 10 minutes before slicing into 8 slices to serve.
Login to your Ready Set Eat AccountLog in with Facebook Log in with Google
Don't have an account?
Create one for a personalized experience!
By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one that’s tailored to your cooking style and tastes.Personalize My Experience
Please enter your email address and click submit.
You will be sent an email with a re-set password link within a few minutes.