Salmon Cakes

3 of 5
(27 ratings)
Total Time
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Salmon cake recipe with added vegetables – seasoned tomatoes and fresh spinach – for more color and nutrients

  • 2 pouches (5 oz each) skinless boneless pink salmon
  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, drained well
  • 1 cup baby spinach leaves, coarsely chopped
  • 1/4 cup Egg Beaters® Original
  • 1/2 cup dry seasoned bread crumbs
  • 2 tablespoons Pure Wesson® Canola Oil

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  1. Combine all ingredients, except oil, in medium bowl. Shape mixture into 6 patties, about 1/2-inch thick.
  2. Heat oil in large nonstick skillet over medium heat. Cook patties 4 to 5 minutes or until browned. Turn carefully and cook 4 to 5 minutes more or until cooked through. Drain on paper towels.
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Nutrition Information
Calories: 140 View complete nutrition information
Reviews (26)

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Overall Rating

Rebecca Edwards June 16, 2016

So good! Added a bit of onion, used fresh egg and rotele tomatoes and peppers. Loved them so much had one for breakfast next day. And used olive oil to cook. Yum.

Consuelo May 01, 2016

I use coconoc oil to fry them, absolutely delicious.

Jane Winstead April 25, 2016

Have not had salmon cakes for years. I plan to modify this recipe somewhat: Instead of Hunt's tomatoes, I will use Del Monte; instead of egg beaters I will use a real egg; instead of Canola Oil I will use olive oil and no spinach at all. A good basic recipe with a few changes.

mike March 08, 2016

Everyone always once to self promote there cooking skills. This Web site is for getting recipees NOT SUBMITING. I've been cooking 30+ years but I didn't use this website to give out my recipees I just like getting ideas and then I tweak then to make them custom to me.

Ahntara March 08, 2016

Save yourself the genetic mutation and cancer. Avoid the GMO canola oil.

Rebecca March 06, 2016

I'm going to be making these soon! Some of this recipe and part grandpa gourmet's. I use whole eggs- I see some other people do as well. The yolks are important for you to eat because of their numerous life-giving benefits. For instance, your brain is made up of a lot of cholesterol- egg yolks have healthy cholesterol that your brain can use to function better. That's just one of the health benefits of egg yolks! I know this isn't a health website but thought some of you might benefit. Thanks for the recipe! :)