Refreshing Fruit Dessert
20Prep Time Minutes
20Total Time Minutes
9Number of Ingredients
1 cup cherry pie filling
1 cup sliced fresh strawberries
1 cup fresh blueberries
1 cup cut-up cantaloupe (1/2-inch chunks)
1 cup cut-up fresh pineapple (1/2-inch chunks)
1 large banana, sliced
1 prepared round angel food cake (10 inch), cut into 12 slices
2 cups sherbet, any flavor (1 pint = 2 cups)
Reddi-wip® Original Dairy Whipped Topping
|% Daily Value|
|Total Fat||1 g||1%|
|Dietary Fiber||2 g||6%|
|Vitamin C||23 mg||38%|
|Vitamin A||530 iu||11%|
Mix pie filling, strawberries, blueberries, cantaloupe, pineapple and banana in large bowl.
Place 1 cake slice on each of 12 dessert plates; top evenly with small scoops of the sherbet and the fruit mixture.
Top each with a serving of Reddi-wip.
Make it Easy: Use a melon baller to scoop the sherbet into small balls.