Reduced Sodium Rockin' Guacamole
Minutes Prep time: 10
Minutes Total time: 10
Servings: 20
Difficulty: easy
Minutes Prep time: 10
Minutes Total time: 10
Servings: 20
Difficulty: easy
3 ripe avocados, pitted, peeled
1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies-No Salt Added, drained
1/2 cup chopped onion
1 tablespoon lime juice
1/2 teaspoon salt
Ground black pepper
Tortilla chips, optional
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 11 mg | 1% |
Carbohydrate | 3 g | 1% |
Cholesterol | 0 | |
Total Fat | 4 g | 6% |
Iron | 1% | |
Calories | 50 kcal | 2% |
Sodium | 60 mg | 3% |
Protein | 1 g | 1% |
Saturated Fat | 1 g | 3% |
Sugars | 1 g | 0 |
Vitamin C | 3 mg | 6% |
Mash avocados in medium bowl. Stir in drained tomatoes, onion, lime juice and salt. Season with pepper to taste.
Serve with tortilla chips, if desired.
Using No Salt Added Ro*Tel tomatoes in this recipe reduces the sodium by 35% compared to the recipe for Rockin' Guacamole with regular Ro*Tel tomatoes. To lower the sodium even more, reduce the amount of salt added.
Reduced Sodium Rockin' Guacamole