

Peanut Butter and Banana Roll-Ups
-
10Minutes
Prep Time -
10Minutes
Total Time -
2Servings
1/4 cup Peter Pan® Creamy Peanut Butter
2 whole wheat flour tortillas (8 inch)
2 tablespoons honey
1/4 cup low-fat granola
2 bananas
Nutrition Information
% Daily Value | ||
---|---|---|
Calcium | 136 mg | 14% |
Carbohydrate | 79 g | 26% |
Cholesterol | 0 | |
Total Fat | 20 g | 30% |
Iron | 2 mg | 12% |
Calories | 525 kcal | 26% |
Sodium | 444 mg | 18% |
Protein | 13 g | 27% |
Saturated Fat | 3 g | 16% |
Sugars | 40 g | 4% |
Dietary Fiber | 9 g | 34% |
Vitamin C | 10 mg | 17% |
Vitamin A | 78 iu | 2% |
Spread peanut butter evenly over each tortilla. Drizzle honey on top of peanut butter; sprinkle with granola.
Place a banana in center of each tortilla. Fold in opposite sides; roll up burrito-style. Cut in half to serve.
Select straighter bananas to make rolling up easier.
Peanut Butter and Banana Roll-Ups
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