Minutes Prep time: 20
Minutes Total time: 40
Servings: 4
Difficulty: Intermediate
16 chicken wing drumettes (about 2 pounds)
1 tablespoon vegetable oil
1 tablespoon cornstarch
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper
1/2 cup granulated sugar
2 tablespoons water
1 tablespoon unsalted butter
3 tablespoons white miso
3 tablespoons P.F. Chang's® Home Menu Teriyaki Sauce
1 teaspoon crushed red pepper flakes
sliced green onion, optional
Nutrition information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 28 mg | 3% |
| Carbohydrate | 34 g | 11% |
| Cholesterol | 146 mg | 49% |
| Total Fat | 24 g | 37% |
| Iron | 1 mg | 7% |
| Calories | 455 kcal | 23% |
| Sodium | 1097 mg | 46% |
| Protein | 25 g | 50% |
| Saturated Fat | 7 g | 37% |
| Sugars | 30 g | 3% |
| Vitamin C | 1% |
Place chicken wings in a large bowl and toss with 1 tablespoon vegetable oil. Sprinkle cornstarch, salt and pepper over wings and toss until well coated.
Heat air fryer to 350° and place wings in a single layer in air fryer basket, working in batches if needed. Cook wings until juices run clear and they are just starting to brown, 10 to 14 minutes, shaking the basket once during cooking.
Increase heat to 400°F. Turn wings so the skin side is facing up. Continue air frying wings, in batches if needed, until they are crispy and golden brown, 8 to 12 minutes
While wings are frying, pour sugar and water into a small, heavy-bottom saucepan; bring to a boil over medium-high heat. Boil until sugar is caramelized and a deep amber color. Do not stir the caramelized sugar.
As soon as sugar is caramelized, remove from heat and add butter. Swirl the pan lightly to melt the butter. Whisk in miso, teriyaki sauce, and red pepper flakes. Heat pan over low heat and continue whisking until sugar and miso are smooth. Keep sauce warm until wings are ready.
Remove wings from air fryer to a large bowl and pour sauce over; toss to coat. Garnish your miso caramel chicken wings with green onion, if desired, and serve!
Miso Caramel Chicken Wings
