Lemon Pie Float
5Prep Time Minutes
5Total Time Minutes
3Number of Ingredients
1 slice (1/8th each) Marie Callender's® Lemon Meringue Pie filling (meringue and crust removed)
2/3 cup lemon-lime soda
1 lemon, for garnish
2 tablespoons rum, optional
|% Daily Value|
|Total Fat||8 g||12%|
|Saturated Fat||3 g||17%|
|Vitamin C||5 mg||8%|
|Vitamin A||1 iu|
Whisk all ingredients together in a large bowl. If the mixture is too thick, add more liquid until desired consistensy.
Pour into a glass and top with fresh lemon wedge.
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