Leftover Turkey Lettuce Wraps

4 of 5
(4 ratings)
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Make a delicious lettuce wrap recipe using leftover turkey in a peanut butter sauce served in crisp lettuce leaves Recipe developed by George Duran for ReadySetEat

  • PAM® Original No-Stick Cooking Spray
  • 2 cups chopped cooked turkey
  • 1 cup chopped yellow onion
  • 1 cup water
  • 1/2 cup Peter Pan® Crunchy Peanut Butter
  • 2 tablespoons La Choy® Soy Sauce
  • 2 tablespoons lime juice
  • 2 tablespoons honey
  • 12 leaves Boston or iceberg lettuce, washed, dried

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  1. Spray large skillet with cooking spray; heat over medium heat. Add turkey and onion; cook 3 minutes or until onion is tender.
  2. Add water, peanut butter, soy sauce, lime juice and honey to skillet. Stir until sauce is smooth and coats turkey.
  3. Top each lettuce leaf with 2 tablespoons turkey mixture. Wrap lettuce around filling to enclose. Serve immediately.
Cook's Tips

Serve lettuce wraps with shredded carrots or red bell pepper strips for added crunch and color.

Cook's Tips

Serve lettuce wraps with shredded carrots or red bell pepper strips for added crunch and color.

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Nutrition Information
Calories: 392 View complete nutrition information
Reviews (4)

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Overall Rating

mindi March 14, 2015

good and easy. I'll give it a 4 star. good enough to try again.

ElyDan December 05, 2013

I was looking for leftover turkey recipes and this one popped up. I altered it a little bit using about a tsp of Sriacha sauce to give a little pep. I gave it a 4 cause I think I could add something else (green onion? ) to give it a little extra twang. My kids typically hate stuff like this and my son turned up his nose when I showed it to him but once he tried it, he wanted seconds.

Lawyer mom November 30, 2011

These were fast and easy, required only ingredients I had on hand, and were a hit with the entire family.

Tricia November 27, 2011

This was a GREAT use of the leftover Turkey! Everyone devoured it! I made a double batch!