August 13, 2020
Iced Cocoa
Who said that cooca is just for cold weather months? Enjoy it year-round with this refreshing Iced Cocoa
-
5Minutes
Prep Time -
5Minutes
Total Time -
1Servings
Ingredients
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1 cup water or milk
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2 envelopes (1.38 oz each) Swiss Miss® Milk Chocolate Hot Cocoa Mix
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1 cup crushed ice
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Reddi-wip® Original Dairy Whipped Topping, optional
Nutrition Information
Iced Cocoa
Nutrition Information
| % Daily Value | ||
|---|---|---|
| Calcium | 90 mg | 9% |
| Carbohydrate | 69 g | 23% |
| Cholesterol | 3 mg | 1% |
| Total Fat | 5 g | 8% |
| Iron | 4 mg | 20% |
| Calories | 336 kcal | 17% |
| Sodium | 351 mg | 15% |
| Protein | 4 g | 7% |
| Saturated Fat | 5 g | 23% |
| Sugars | 57 g | 6% |
| Dietary Fiber | 2 g | 8% |
| Vitamin C | 0 | |
| Vitamin A | 0 |
Directions
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Step one
Heat water or milk in glass measure in microwave on HIGH 30 seconds or until warm. Stir in cocoa mix until blended.
-
Step two
Pour over ice in glass. Top with a serving of Reddi-wip; serve immediately.
Tips
To make an iced mocha drink, stir in cold brew coffee concentrate
Preparation images
Iced Cocoa
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