Grilled Whiskey Chicken Foil Packets

5 of 5
(4 ratings)
Prep
Time
Total Time
Number Of
Ingredients
9
Servings4

Grilled foil packets filled with seasoned rice and chicken with a spicy whiskey flavored sauce

Ingredients
  • 1/3 cup bourbon whiskey
  • 1 tablespoon grated fresh ginger
  • 1/4 cup agave sweetener
  • 2 tablespoons La Choy® Lite Soy Sauce
  • 2 teaspoons chili sauce
  • 2 teaspoons finely chopped garlic
  • 1 teaspoon cornstarch
  • PAM® Original No-Stick Cooking Spray
  • 1 pkg (16 oz each) frozen P.F Chang's® Signature Rice
  • 4 boneless skinless chicken thighs
  • 1/4 teaspoon salt
  • Sliced green onion, optional
 
Directions
  1. Preheat gas grill for medium-high heat. Whisk together whiskey, ginger, agave, soy sauce, chili sauce, garlic and cornstarch in small bowl; set aside.
  2. Place four 18x12-inch pieces of heavy aluminum foil on counter. Spray each with cooking spray. Divide rice evenly and place on each piece of foil. Top each with chicken thigh and sprinkle with salt. Carefully fold edges of foil upward; pour about 1/3 cup sauce mixture into each packet over chicken. Double fold top and ends of each piece of foil, leaving space for steam to gather.
  3. Place packets on grate; cover grill. Grill 15 to 20 minutes or until chicken is no longer pink (180°F) and rice is tender. Carefully open packets; sprinkle with green onion, if desired.
Cook's Tips

Packets may be baked on shallow pan in 425°F oven 25 to 30 minutes or until chicken is cooked through (180°F) and rice is tender.

Cook's Tips

Packets may be baked on shallow pan in 425°F oven 25 to 30 minutes or until chicken is cooked through (180°F) and rice is tender.

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Nutrition Information
Calories: 418 View complete nutrition information
Reviews (4)

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Overall Rating

Lonnie Daniels November 22, 2016

this recipe is so good and easy to make. love it !

CMG5570 September 08, 2016

Loved this recipe. The sauce is outstanding and using chicken thighs - perfect! Juicy, flavorful, filling and healthy!

Mary Lou Ensign August 18, 2016

grilled chicken always sounds good and fast to prepare, but I don't use liquid like whiskey but wonder if another drink would work for me, I tried Apple cider and that tasted good to me. I wonder why other drinks are not suggested.

san August 18, 2016

Very nice , really easy clean up