1 bag (14 oz each) Birds Eye® C&W Petite Whole Green Beans
1/4 cup water
2 tablespoons Parkay® Original Spread-tub
1/4 cup salted roasted almonds, chopped
2 teaspoons lemon juice
1/4 teaspoon salt
Place beans and water in large microwave-safe bowl; cover. Microwave on HIGH 8 to 10 minutes, stirring twice; drain.
Add Parkay, almonds, lemon juice and salt; toss together.
For gluten free preparation, confirm all recipe ingredients are gluten free by reading product labels each time you make this recipe.
Green Beans with Almonds
You may also like recipes
Login to your Ready Set Eat AccountLog in with Facebook Log in with Google
Don't have an account?
Create one for a personalized experience!
By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one that’s tailored to your cooking style and tastes.Personalize My Experience
Please enter your email address and click submit.
You will be sent an email with a re-set password link within a few minutes.