January 18, 2020

Easy Lasagna

Name: Easy Lasagna
Prep time: 25 min
Total time: 80 min
Yield: 6
Cuisine: Italian
Ingredients: PAM® Original No-Stick Cooking Spray; 1 container (15 oz each) ricotta cheese; 1 egg; 2 tablespoons grated Parmesan cheese; 1 pound lean ground beef (93% lean); 1/2 cup chopped onion; 2 teaspoons dried Italian seasoning; 1 teaspoon chopped garlic; 1 can (28 oz each) Hunt's® Crushed Tomatoes; 1 can (6 oz each) Hunt's® Tomato Paste; 1 teaspoon granulated sugar; 1 teaspoon salt; 6 dry no-boil flat lasagna noodles, uncooked; 2 cups shredded part-skim mozzarella cheese

A simple lasagna recipe made with crushed tomatoes and seasonings mixed with ground beef, then layered with noodles and cheese

25

Prep Time Minutes
80
Total Time Minutes
13
Number of Ingredients
6
Servings

Tags:

Hunt's,
PAM,
Oven,
Italian,
Pasta,
Main Dish,
Pasta

Ingredients

PAM® Original No-Stick Cooking Spray
1 container (15 oz each) ricotta cheese
1 egg
2 tablespoons grated Parmesan cheese
1 pound lean ground beef (93% lean)
1/2 cup chopped onion
2 teaspoons dried Italian seasoning
1 teaspoon chopped garlic
1 can (28 oz each) Hunt's® Crushed Tomatoes
1 can (6 oz each) Hunt's® Tomato Paste
1 teaspoon granulated sugar
1 teaspoon salt
6 dry no-boil flat lasagna noodles, uncooked
2 cups shredded part-skim mozzarella cheese

Nutrition Information

475 calories, 33g Carbs

View complete nutrition information

Easy Lasagna

Nutrition Information

		% Daily Value
Calcium	481 mg	48%
Carbohydrate	33 g	11%
Cholesterol	141 mg	47%
Total Fat	22 g	34%
Iron	5 mg	28%
Calories	475 kcal	24%
Sodium	948 mg	40%
Protein	36 g	71%
Saturated Fat	12 g	61%
Sugars	9 g	1%
Dietary Fiber	6 g	24%
Vitamin C	9 mg	15%
Vitamin A	1371 iu	27%

Directions

View photos

Step one

Preheat oven to 375°F. Spray 8x8-inch glass baking dish with cooking spray. Stir together ricotta cheese, egg and Parmesan cheese in small bowl; set aside.
Step two

Cook beef and onion in large skillet until beef is crumbled and no longer pink, stirring occasionally. Stir in Italian seasoning and garlic and cook until fragrant. Stir in crushed tomatoes, tomato paste, sugar and salt. Simmer 5 minutes, stirring occasionally.
Step three

Spread 1-1/4 cups meat sauce over bottom of dish. Place 2 noodles over meat sauce, top with half of the ricotta cheese mixture, 3/4 cup mozzarella cheese and 1-1/4 cups meat sauce. Repeat layers. Top with remaining noodles, meat sauce and mozzarella cheese.
Step four

Spray underside of aluminum foil with cooking spray; cover dish tightly with foil. Bake 30 minutes. Remove foil; bake 15 minutes more or until cheese melts and sauce is bubbly. Let stand 10 minutes before serving.