Chickpea and Tomato Salad
10Prep Time Minutes
10Total Time Minutes
6Number of Ingredients
1 can (15 oz each) garbanzo beans (chickpeas), drained, rinsed
1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained
1/2 cup chopped sweet onion
1/4 cup chopped fresh basil
3 tablespoons zesty Italian dressing
1/4 teaspoon garlic salt
1/8 teaspoon ground black pepper
|% Daily Value|
|Total Fat||5 g||7%|
|Saturated Fat||1 g||3%|
|Dietary Fiber||5 g||19%|
|Vitamin C||10 mg||17%|
|Vitamin A||386 iu||8%|
Stir together all ingredients in medium bowl. Chill before serving, if desired.
For gluten free preparation, confirm all recipe ingredients are gluten free by reading product labels each time you make this recipe.
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