April 25, 2024
Chicken Caesar Wraps with Veggies
Creamy Caesar, chicken and veggies make the perfect filling for tortilla's.
Minutes Prep time: 15
Minutes Total time: 35
Servings: 8
Difficulty: easy
Ingredients
Ingredients
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1 tablespoon extra virgin olive oil
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1 pound boneless skinless chicken breast halves, thinly sliced
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1 large red, orange or green bell pepper, thinly sliced
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1/4 cup Bernstein's® Creamy Caesar Dressing
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8 flour tortillas (12 inch)
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2 cups shredded lettuce
Chicken Caesar Wraps with Veggies
Nutrition information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 2 mg | 0 |
| Carbohydrate | 1 g | 0 |
| Cholesterol | 0 | |
| Total Fat | 0 | |
| Iron | 0 | |
| Calories | 5 kcal | 0 |
| Sodium | 9 mg | 0 |
| Protein | 0 | |
| Saturated Fat | 0 | |
| Sugars | 0 | |
| Vitamin C | 1% |
Directions
Directions
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Step one
Heat oil in a medium nonstick skillet and cook chicken, stirring occasionally, 8 minutes or until cooked through.
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Step two
Add pchicken and peppers to a medium bowl and toss with dressing.
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Step three
Evenly divide chicken and peppers between tortillas. Top each with shredded lettuce and if desired additional dressing. Fold up and serve.
Preparation images
Chicken Caesar Wraps with Veggies
Nutrition information
