Cheeseburger Dip
Minutes Prep Time: 10
Minutes Total Time: 15
Servings: 8
Difficulty: easy
Minutes Prep Time: 10
Minutes Total Time: 15
Servings: 8
Difficulty: easy
1 pound lean ground beef (93% lean)
1/3 cup chopped red onion
1 cup shredded Cheddar cheese
1/3 cup mayonnaise
1/3 cup chopped Vlasic® Kosher Dill Baby Wholes
4 tablespoons Hunt's® Tomato Ketchup
1 small tomato, chopped
1 cup shredded lettuce
1 pkg (4.4 oz each) Glutino® Original Crackers
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 109 mg | 11% |
Carbohydrate | 16 g | 5% |
Cholesterol | 44 mg | 15% |
Total Fat | 17 g | 26% |
Iron | 1 mg | 6% |
Calories | 273 kcal | 14% |
Sodium | 465 mg | 19% |
Protein | 12 g | 25% |
Saturated Fat | 6 g | 30% |
Sugars | 3 g | 0 |
Vitamin C | 2 mg | 4% |
Brown ground beef with red onion in large skillet. Stir in cheese, mayonnaise, chopped pickles and ketchup. Heat through.
Serve hot topped with chopped tomatoes, shredded lettuce and additional pickles and red onion.
Enjoy with our Original Crackers!
Cheeseburger Dip