PAM® Original No-Stick Cooking Spray
1 medium onion, chopped (1 med onion = about 1/2 cup)
1 cup baby carrots
2 cups sliced celery
1 pound red potatoes, scrubbed and cubed
2 pounds beef stew meat, cut into chunks
2 teaspoons dried thyme leaves
1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained
3/4 cup water
1 can (6 oz each) Hunt's® Tomato Paste
|% Daily Value|
|Saturated Fat||4 g||20%|
|Dietary Fiber||6 g||22%|
|Vitamin C||24 mg||40%|
|Vitamin A||4099 iu||82%|
Spray inside of 3-1/2-quart slow cooker with cooking spray. Place onion over the bottom of slow cooker. Add the following ingredients in this order: carrots, celery, potatoes and beef. Sprinkle with thyme. Pour undrained tomatoes and water over the top of the beef.
Cover; cook on LOW 8 to 10 hours or until meat is tender.
Stir in tomato paste. Cover; cook 10 minutes more on HIGH.
You may also like recipes
Login to your Ready Set Eat AccountLog in with Facebook Log in with Google
Don't have an account?
Create one for a personalized experience!
By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one that’s tailored to your cooking style and tastes.Personalize My Experience
Please enter your email address and click submit.
You will be sent an email with a re-set password link within a few minutes.