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On Sale: | All Stores
20
PREP TIME
25
TOTAL TIME
5
INGREDIENTS
4.1 of 5 (29 ratings)

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Ingredients

  • PAM® Grilling Spray
  • 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
  • 1 pound ground sirloin beef (90% lean)
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 4 slices Pepper Jack cheese
  • 4 hamburger buns
  • 1 avocado, pitted, peeled, sliced

Nutrition Information*

Serving Size 4 servings (1 sandwich each)
Calories 496

View complete nutrition information

Directions

  1. Spray grate of outdoor grill with grilling spray. Preheat grill to medium heat according to manufacturer's directions. Meanwhile, set aside 1/3 cup drained tomatoes. Mix together beef, remaining drained tomatoes, salt and pepper in medium bowl. Shape into 4 patties, about 1/2-inch thick.
  2. Grill patties 10 minutes or until cooked through (160°F), turning once. Top each patty with 1 slice cheese; melt slightly.
  3. Place patties on bottom halves of buns. Top each patty with 3 or 4 avocado slices and a generous tablespoon of reserved tomatoes. Close with tops of buns. Serve immediately.
Nutrition Information close
Amount per Serving
Calories 496  
  % Daily Value*
Total fat 27 g 41%
Saturated fat 10 g 51%
Cholesterol 101 mg 34%
Sodium 766 mg 32%
Carbohydrate 28 g 9%
Dietary fiber 4 g 17%
Sugars 4 g  
Protein 34 g  
Vitamin A   13%
Vitamin C   12%
Calcium   25%
Iron   24%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
22 reviews you can use for Zesty Salsa Burgers
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User Rating: 4 stars

Very tasty! I added a half pack of Lipton's Onion Soup mix for a bit more flavor. Delish!!!!! Simple and easy dinner.

Posted by: Reety | on 09/09/2013
User Rating: 4 stars

So good! A great twist on burgers! Love all the flavors and very easy!! One of my favorite Ready Set Eat meals!

Posted by: JG | on 10/26/2012
User Rating: 4 stars

This is the most amazing recipe for my family. Between work and jusggling a preschooler it can be tough to compete with fast food and expensive take out. I love just putting together this recipe for burgers any night of the week. These amazing burgers can be paired with and side such as salad or veggies or fries or and amazing sweet treat at the end. The possibilities are endless. I like to make the burgers with different breads and buns and even no bun at all which is the way ny three year old enjoys them the most.

Posted by: Sharon A | on 07/22/2012
User Rating: 4 stars

Very satisfying for two hungry adults. Fresh take on a well loved classic burger. Quick prep time. We also toasted the buns. Delicious for lunch or dinner. We served it with a side of fresh herbs and a slice of lemon.

Posted by: lesa | on 07/22/2012
User Rating: 4 stars

looks good to me except for the green chiles. i never was one much for heat.

Posted by: pek | on 07/21/2012
User Rating: 5 stars

My daughter and I love food that can be easily prepared and fun too make together. Unfortunately we don't have an outside grill, but we make the best of it when making burgers. This recipe is fun, easy to make, and not bad on the on the pocket as many of the ingredients are usually on sale. I like the spin of adding avocado, which is a favorite summer vegetable...

Posted by: Adriana F | on 07/20/2012
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