Sweet and Crunchy Popcorn Balls

Prep
Time
Total Time
Number Of
Ingredients
5
Servings20

Marshmallow coated popcorn with candy-coated chocolate pieces and honey roasted peanuts for extraordinary popcorn balls

Ingredients
  • 1 bag (82.3 g each) Orville Redenbacher's® Gourmet® Butter Microwave Popcorn
  • 1 cup candy-coated chocolate pieces
  • 1/2 cup honey roasted peanuts
  • PAM® Original No-Stick Cooking Spray
  • 1 pkg (10 oz each) miniature marshmallows
  • 3 tablespoons Fleischmann's® Original-stick
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Directions
  1. Prepare popcorn according to package directions. Remove all unpopped kernels. Combine popped corn, chocolate pieces and peanuts in large bowl sprayed with cooking spray.
  2. Place marshmallows in 8-cup glass measure; add Fleischmann’s. Microwave on HIGH 1-1/2 minutes or until marshmallows are melted when stirred. Pour over popcorn mixture and toss gently to coat evenly.
  3. Moisten hands with water. Form popcorn mixture into 1-1/2-inch balls. Serve immediately or wrap tightly in plastic wrap.
Cook's Tips

For a Sweet and Salty version, add 1/2 cup broken pretzels in place of peanuts.

Cook's Tips

For a Sweet and Salty version, add 1/2 cup broken pretzels in place of peanuts.

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Nutrition Information
Calories: 146 View complete nutrition information
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