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FeeMay 04, 2014
Recipe is amazing!!! The flavor is just right.
I added pasta adobe to make this side dish into a main course. It taste very light and healthy.
hollyMarch 04, 2013
amazing! super easy and very good...and i dont even like shrimp!
JaimeFebruary 17, 2012
I cooked this recipe recently for my father and I, we both loved it. I served the shrimp with multigrain penne pasta, using the juice/sauce from the shrimp to make a sauce. I also took another users advice and substituted basil for dill weed. It was very good, I would recommend this for others.
LeeLeeAugust 08, 2011
I also used fresh basil, olive oil and butter. It was delicious...Also used more garlic and vidalia onion. Used angel pasta - no complaints.
DMay 24, 2011
I added freash chopped basil instead of dill weed. No pimentos. Used 2 parts olive oil and 1 part butter and a half fresh lemon squeezed and 5 garlic gloves minced. Sea salt, Old Bay seasoning, and fresh ground pepper. Used vidalia onions. Excellent!
AnonymousMay 03, 2011
Could of used a bit more garlic in this recipe. Both my kids don't mind garlic and so it could of used a little more. Will use recipe again only adding more garlic.