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CapemysteryAugust 23, 2016
I've been making this for years except I throw in fresh linguini. For my linguini zucchini. Yum. Cook a few minutes to heat noodles.
kimberJuly 27, 2016
Delish, add parmesean cheese, italian seasoning. Make homeade rice pilaf to go with it. Pilaf recipe: 1/2 stick of butter, 1 cup of rice, 1 cup of skinny egg noodles and 1 can of chicken broth.
Brown butter, add egg noodles and brown, once brown add the rice and the broth, simmer for 20 minutes. Best pilaf ever.
Jeep GirlJune 24, 2015
Love this simple recipe. I added sliced celery, thinly sliced carrots, mushrooms and thick ham cubes to create the full meal deal. It can be served hot or cold-hey it's hot here in Az we love easy fast cold dishes
diversbabeFebruary 11, 2015
I substituted the Canola oil with EVOO! And half way through the zucchini cooking I added fresh sliced mushrooms before adding the tomatoes... It was so yummy!
Julie annAugust 24, 2014
Use olive oil to replace Canola oil. Add stewed meat, daiya cheese and some GF pasta. Oh my nom.
HHokeJuly 17, 2014
I added the onions and bacon and a left over package of Taco seasoning. I used EVOO but didn't have tomatoes so I added salsa. Very Good the go along with Honey baked chicken.