Minutes Prep time: 15
Minutes Total time: 15
Servings: 8
Difficulty: easy
8 whole cinnamon graham crackers, broken in half to make 16 squares
4 snack size milk chocolate bars, cut in half
2 slices (1/8th each) leftover Marie Callender's® Pumpkin Pie
PAM® Original No-Stick Cooking Spray
8 large marshmallows
Nutrition information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 50 mg | 5% |
| Carbohydrate | 30 g | 10% |
| Cholesterol | 8 mg | 3% |
| Total Fat | 5 g | 7% |
| Iron | 1 mg | 5% |
| Calories | 173 kcal | 9% |
| Sodium | 131 mg | 5% |
| Protein | 3 g | 5% |
| Saturated Fat | 2 g | 9% |
| Sugars | 17 g | 2% |
| Vitamin C | 0 |
Preheat broiler on HIGH. Place 8 graham cracker squares on a serving plate; top each with chocolate bar half and 1 tablespoon pumpkin pie filling; discard crust.
Line baking sheet with parchment paper; spray with cooking spray. Place marshmallows on baking sheet. Broil 30 seconds to 1 minute or until tops are browned. Carefully, place 1 marshmallow over each chocolate bar half; top with remaining graham cracker squares. Serve immediately.
Pumpkin Pie Broiler S'mores
