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Click hereIngredients
- 2 whole wheat flour tortillas (8 inch)
- 1/4 cup Peter Pan® Creamy Peanut Butter
- 3 tablespoons granola cereal
- 1/2 large red-skinned apple
Nutrition Information*
| Serving Size | 2 servings (1 wrap each) |
| Calories | 380 |
Directions
- Spread each tortilla to 1/2 inch of edge with 2 tablespoons peanut butter. Sprinkle 1-1/2 tablespoons granola over lower two-thirds of peanut butter.
- Cut apple in half; remove core and chop into small pieces. Sprinkle apple evenly over granola.
- Start rolling each tortilla on apple end. Fold over 1 edge and continue rolling up, leaving one end open. OR, fold over both edges and continue rolling up burrito style.
| Nutrition Information | close | |
| Amount per Serving | ||
| Calories | 380 | |
| % Daily Value* | ||
| Total fat | 20 g | 30% |
| Saturated fat | 3 g | 16% |
| Cholesterol | 0 mg | 0% |
| Sodium | 423 mg | 18% |
| Carbohydrate | 40 g | 13% |
| Dietary fiber | 7 g | 26% |
| Sugars | 12 g | 1% |
| Protein | 12 g | 25% |
| Vitamin A | 1% | |
| Vitamin C | 4% | |
| Calcium | 14% | |
| Iron | 10% | |
About our Nutrition Information
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