- 4 whole wheat flour tortillas (8 inch)
- 1/2 cup Peter Pan® Creamy Peanut Butter
- 6 tablespoons granola cereal
- 1 large red-skinned apple
|Serving Size||4 servings (1 wrap each)|
- Spread each tortilla to 1/2 inch of edge with 2 tablespoons peanut butter. Sprinkle 1-1/2 tablespoons granola over lower two-thirds of peanut butter.
- Cut apple into quarters; remove core and chop into small pieces. Sprinkle apple evenly over granola.
- Start rolling each tortilla on apple end. Fold over 1 edge and continue rolling up, leaving one end open. OR, fold over both edges and continue rolling up burrito style.
|Amount per Serving|
|% Daily Value*|
|Total fat||20 g||30%|
|Saturated fat||3 g||16%|
|Dietary fiber||7 g||26%|
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My kids love PB so they loved this recipe..can't go wrong!
Kids really liked it. It was yummy
Very easy recipe to prepare for lunches (at home, school or for a picnic) or dinner. Slightly difficult for my daughter to eat the granola (she's not yet 2), so I ended up having to omit that ingredient.
This was a tasty little dish and would consider making it again. Super Easy!
It was a very good dish. Would deffinately make this again! The kids i babysit loved this dish and ask for it everytime i watch them! :) love this dish!
This recipe is super easy to make. My children joined in and they had fun helping me and the wraps taste really good.