Meatball Hoagies
Minutes Prep time: 20
Minutes Total time: 20
Servings: 6
Difficulty: easy
Minutes Prep time: 20
Minutes Total time: 20
Servings: 6
Difficulty: easy
30 small frozen cooked meatballs
1 can (15 oz each) Manwich® Original Sloppy Joe Sauce
6 slices (1 oz each) provolone cheese, cut in half
6 hoagie rolls, toasted
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 341 mg | 34% |
Carbohydrate | 38 g | 13% |
Cholesterol | 57 mg | 19% |
Total Fat | 26 g | 40% |
Iron | 4 mg | 22% |
Calories | 485 kcal | 24% |
Sodium | 1366 mg | 56% |
Protein | 25 g | 49% |
Saturated Fat | 12 g | 59% |
Sugars | 9 g | 1% |
Vitamin C | 0 |
Combine meatballs and Sloppy Joe sauce in large nonstick skillet. Cover and heat over medium heat 10 minutes or until meatballs are hot, stirring occasionally.
To serve, place 2 pieces cheese on bottom of each roll. Place 5 meatballs with sauce on each roll.
Meatball Hoagies