Garden Vegetable Soup

3
(15 ratings)
Prep
Time
Total Time
Number Of
Ingredients
3
Servings4

Satisfying soup made in minutes using just a frozen pasta/vegetable blend, diced tomatoes and canned broth

Sale items for:
Ingredients
  • 1 pkg (16 oz each) frozen pasta & vegetable blend in garlic sauce on sale
    4 local deals for
    pasta sauce
    Bertolli Pasta Sauce Creamy Alfredo
    Buy 1 Get 1 Free, Based on Regular In-Store Prices, Assorted Varieties, 15 or 24-oz jar, Excluding Organic, Balsamic, Porcini, and Asiago, SAVE UP TO 3.05
    Buy 1 Get 1 Free thru 2015-08-04
    Publix

    Ragu Pasta Sauce Alfredo
    16-24 oz. Assorted varieties. Must purchase 2 to get discount price. SALE
    2 For $3.00 thru 2015-08-01
    Dollar General

    Ragu Pasta Sauce Alfredo
    Selected Varieties Only
    3 For $5.00 thru 2015-08-04
    Lowes Food Stores

    Hunt's Pasta Sauce Traditional
    Spaghetti, 24 oz. Assorted Varieties Save Up To $3.95 On 5, Mix and Match With Pig Card
    5 For $5.00 thru 2015-08-04
    Piggly Wiggly

  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained on sale
    1 local deals for
    Hunt's Diced Tomatoes
    Hunt's Diced Tomatoes
    Canned, 14.5 oz. Assorted Varieties, With Pig Card
    4 For $5.00 thru 2015-08-04
    Piggly Wiggly

  • 2 cans (14 oz each) reduced-sodium chicken broth on sale
    1 local deals for
    chicken stock
    Butterball Broth Chicken
    Selected Varieties Only, Loyalty Card Required, Coupon Required, Limit of 4 per customer
    2 For $1.00 thru 2015-08-01
    Walgreens

Directions
  1. Combine pasta and vegetable blend, undrained tomatoes and broth in medium saucepan.
  2. Bring to a boil over high heat, stirring occasionally. Reduce heat to low; simmer until hot, stirring occasionally.
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Nutrition Information
Calories: 184 View complete nutrition information
Reviews (3)

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mommabear August 29, 2013

nice, cheap, and easy...3 winners at our house!! many variations available too. fresh or frozen, regular pasta or frozen mixed.. great idea and pretty tasty.

Anonymous December 04, 2011

yummy soup for winter

Adrienne November 09, 2011

This recipe is alright for the amount of time saved making it....I liked it ALOT better when I used some fresh veggies, and red wine. :)