This was really tasty - made it for my fiance and served with a bit of spaghetti, and he loved it. I was unsure how it would actually turn out, but it was great. Perhaps because I was a little in a rush, they did not look very "neat" so to speak like the picture does, but they still tasted awesome. I added a little extra spice, like crushed red pepper and such, as well as some spinach to the ricotta mixture for some added veggies. I also added shredded mozz to the ricotta, as someone else suggested, and I thought it was all delicious!
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