Cheesecake Fruit Dip

1
(1 ratings)
Prep
Time
Total Time
Number Of
Ingredients
5
Servings4

An easy dessert recipe for a dip made of cream cheese, creamy vanilla pudding and Reddi-wip to serve with assorted fresh fruit

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Ingredients
  • 4 ounces cream cheese
  • 1 pudding cup (3.25 oz each) Snack Pack® Vanilla Pudding
  • 4 seconds Reddi-wip® Original Dairy Whipped Topping (about 1-3/4 cups)
  • 2 tablespoons confectioners' sugar
  • 2 cups assorted fresh fruit pieces
Directions
  1. Place cream cheese in medium microwave-safe bowl; cover. Microwave on HIGH 30 seconds to soften. Add pudding; whisk until smooth.
  2. Add Reddi-wip and sugar; whisk together until blended. Serve dip with fruit.
Cook's Tips

For a special presentation, serve fruit on short skewers or with wooden picks.

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Nutrition Information
Calories: 199 View complete nutrition information
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