Birthday Cake Pudding Cups
Minutes Prep time: 10
Minutes Total time: 10
Servings: 4
Difficulty: easy
Minutes Prep time: 10
Minutes Total time: 10
Servings: 4
Difficulty: easy
4 pudding cups (3.25 oz each) Snack Pack® Vanilla Pudding
1/4 cup rainbow sprinkles
4 fudge stripe cookies, crushed
Reddi-wip® Original Dairy Whipped Topping
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 303 mg | 30% |
Carbohydrate | 31 g | 10% |
Cholesterol | 3 mg | 1% |
Total Fat | 9 g | 14% |
Iron | 2% | |
Calories | 211 kcal | 11% |
Sodium | 139 mg | 6% |
Protein | 1 g | 2% |
Saturated Fat | 5 g | 27% |
Sugars | 21 g | 2% |
Vitamin C | 0 |
Spoon all pudding into medium bowl. Wipe remaining pudding from cups and set aside. Reserve 2 teaspoons of sprinkles. Stir remaining sprinkles into pudding.
Distribute crushed cookies on bottom of each pudding cup and spoon pudding mixture on top.
Top each cup with Reddi-wip and 1/2 teaspoon of sprinkles. Serve immediately.
Birthday Cake Pudding Cups