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20
PREP TIME
30
TOTAL TIME
7
INGREDIENTS
4.3 of 5 (257 ratings)
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Ingredients

  • 1 pound ground chuck beef (80% lean)
  • 3/4 cup chopped yellow onion
  • 1 pkg (1.25 oz each) chili seasoning mix
  • 1 can (16 oz each) beans in chili seasoned sauce, undrained
  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained
  • 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
  • 1 can (8 oz each) Hunt's® Tomato Sauce
  • 1 cup water

Nutrition Information*

Serving Size 8 servings (1 cup each)
Calories 204

View complete nutrition information

Directions

  1. Cook beef and onion in large saucepan over medium-high heat 5 minutes or until beef is crumbled and no longer pink, stirring occasionally; drain.
  2. Stir in seasoning mix. Add remaining ingredients; bring to a boil. Reduce heat to medium; simmer 10 minutes, stirring several times.

Cook's Tips

Chili may be topped with shredded cheese, sour cream or sliced green onions, if desired. Chili also may be made with ground turkey in place of the ground beef.

Nutrition Information close
Amount per Serving
Calories 204  
  % Daily Value*
Total fat 7 g 11%
Saturated fat 2 g 12%
Cholesterol 33 mg 11%
Sodium 793 mg 33%
Carbohydrate 19 g 6%
Dietary fiber 6 g 23%
Sugars 4 g 0%
Protein 15 g 29%
Vitamin A   8%
Vitamin C   18%
Calcium   7%
Iron   11%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
202 reviews you can use for 30-Minute Chili
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User Rating: 4 stars

Delicious and super quick and easy!!

Posted by: Anonymous | on 04/25/2012
User Rating: 5 stars

this reminds me of when i used to go camping with my familly!!! love it!

Posted by: fat | on 04/19/2012
User Rating: 4 stars

Definitely a good one for those who don't do a lot of cooking. I decided to make chili for dinner at the last minute so I needed something quick and good (my family are not big chili folks). I used ground turkey instead of ground beef and black beans instead of chili beans. This was a big hit. It is not soupy. The green chilies gave it a little bit of a punch but just enough to add flavor. I have a little one that doesn't like spicy foods but he was OK with it. I did add a teaspoon of brown sugar and that really enhanced the flavor.

Posted by: Momkirk | on 03/22/2012
User Rating: 5 stars

this was really good and simple.

Posted by: guest | on 02/28/2012
User Rating: 5 stars

So so good. Easy to make. Love it

Posted by: Zmoney | on 02/08/2012
User Rating: 4 stars

its fast and easy. and most of all.... good. my kids loved it.

Posted by: lori | on 02/04/2012
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